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Brazil Coffee Beans

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Product Description

Flavor:sweet、rich nuts   taste 

Roasted Level:****

Latte Art Recommended

Recommended Making Methods:Espresso / Moka Pot / Viet Nam Pot、Hand Drip / Syphon / Filter、French Press ... 

(You can choose the roasted level if order before 7 days)



Region: Fazenda Bau
Altitude: 1000-1200m
Grade: NY 2 FC Yellow Bourbon
Processing: Pulped Natural
Cupping Notes: Mild Toast, Earthy, Dried Wood,
                            Cedary, Caramel, Full Bodied,
                            Nutty Chocolate

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